Chili Cook-Off

Get ready for the showdown of the year! Our ninth annual Chili Cook-Off is going down on Saturday, November 8th!
Join us from 12 pm to 3 pm in our barn area to eat your way through the competing chilis while sipping on our estate-grown wines! While you eat, our esteemed panel of judges will be awarding for finest taste, aroma, texture, and flavor, naming a 1st, 2nd, and 3rd place chili by the end of the afternoon. You’ll be voting for People’s Choice, which is awarded to the chili with the most attendee votes.
Tickets are $20 ($15 for Wine Club Members), which includes a complimentary glass of wine and samples of the competing chilis. Buy your tickets below!
